1 x Oxney Estate NV (England)
A blend including Chardonnay, Seyval Blanc, Pinot Noir and Pinot Meunier, this fantastic fizz presents exceptional value. Red apple and pear on the palate, with crisp acidity. A bready bouquet sure to please.
1 x Domaine de Bois Mozé Crémant de Loire Blanc 2017 (France)
Made with 100% Chenin Blanc, this Cremant hails from from the Anjou area in the heart of the Loire. With lemongrass and apricot on the nose, pleasant citrus on the palate, and fine bubbles, it’s sure to be a hit.
1 x AOC Champagne Cuvée Speciale Brut Faust (France)
A blend of 50% Chardonnay and 50% Pinot Noir. Aged in large oak barrels. Dry, creamy and rich with a full body. Low sulphur. Unfined and unfiltered.
1 x Il Grillo di Santa Tresa Vino Spumante Brut (Italy)
One of our favourites here at Fizz Republic. This Sicilian fizz is made with 100% Grillo grapes. Move over Prosecco! With a fresh and fine finish, this delicious wine has zingy bursts of acidity, and spectacular fruit. Wild flowers, white peach, and nectarine on the nose. A keen citrus edge adds to the balance and vitality of the wine.
Recommended by Olly Smith in the Daily Mail, ‘Buzzing bubbly to pop for an aperitif. Pair with fish and chips, a fish finger sandwich or fritto misto.’ February 2018
1 x Barone Pizzini Franciacorta Brut Animante (Italy)
A northern Italian blend of Chardonnay, Pinot Noir and Pinot Bianco, this Franciacorta is highly rewarding.
A subtle perfume of lime and green fruits, with a toastiness not unsurprising given the two-year ageing on its less. Elegant, dry, precise, and persistent, there’s a crafted balance between the medley of citrus and exotic fruit, and the palate-pleasing creamy, nutty texture.
Ideal as an apéritif, it also features well with lightly flavoured foods.
An excellent expression of Franciacorta, and a worthy alternative to Champagne.
1 x Albet i Noya Penedès Brut Reserva 2015 (Spain)
A blend of Chardonnay with local varieties, look out for orange, green apple, and lime. Light bubbles.
